Holy Jalapeno Poppers vegetarian recipes for 12 people.
Ingredients for Holy Jalapeno Poppers
6 fresh jalapenos, sliced in half lengthwise
5 to 6 tablespoons vegan cream cheese (I use Tofutti)
12 strips vegan bacon
Holy Jalapeno Poppers, How to Make
1. Preheat the oven to 350 degrees F.
2. Hollow out the jalapeno halves, scooping out the seeds (I use a spoon).
3. Fill with vegan cream cheese, then wrap with vegan bacon (you can secure with a toothpick if you like).
4. Spread wrapped jalapenos on an ungreased cookie sheet.
5. Bake for 12 minutes. Enjoy!
Warning: These poppers are spicy and addictive!
Source of recipe: I converted my cousin’s famous recipe to veganism.
Additional info for Holy Jalapeno Poppers
Preparation time: 15 minutes, Cooking time: 12 minutes
Cooking Time: 12 minutes
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