image for Pot Roast vegetarian recipe

Pot Roast-Vegetarian Recipes

Pot Roast vegetarian recipes for 2-4 people.

Ingredients for Pot Roast

1/2 medium yellow squash, cubed
1/2 small onion, cubed
1 carrot, cubed
1 potato, cubed
1/4 cup frozen peas
2 vegan veggie burgers, cubed
1/3 cup water

Pot Roast, How to Make

1. Preheat oven to 350 degrees F.
2. Place all ingredients into a nonstick loaf pan without any oil.
3. Bake uncovered for about an hour or until potatoes are easily pierced but do not fall apart.

Additional info for Pot Roast

Preparation time:
Cooking Time:
Serving: 2-4

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