Corn Ball Dressing Recipe

Corn Ball Dressing vegetarian recipes for 6 people.

Ingredients for Corn Ball Dressing

1/2 cup chopped onion
1 cup chopped celery
1 large can creamed corn
1 cup cold water
8 oz bag cornbread stuffing mix-Brownberry makes a good one
1 teaspoon salt
1 tablespoon soy flour or your choice of replacer for 1 egg

Corn Ball Dressing, How to Make

Combine ingredients in large bowl. Shape into 18 balls and place in Pam-sprayed casserole dish. Bake at 350 for 30 minutes. Serve hot, with your choice of gravy, if desired.

Additional info for Corn Ball Dressing

Preparation time: 1 hour
Cooking Time:
Serving: 6

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