Challenging Steamed broccolini with herbed butter for 4 person
A cross between broccoli and gai lan, this dark green vegie has a long, elegant stem and a small head. The best thing is, there’s no waste – both head and stem are tender and tasty.
Ingredients for Steamed broccolini with herbed butter
Steamed broccolini with herbed butter, How to Make
Step 1Place the butter, shallot, parsley, tarragon and chives in a medium bowl. Stir until smooth and well combined.
Step 2Cook the broccolini in a saucepan of salted boiling water for 5 minutes or until bright green and tender crisp. Drain.Transfer to a serving dish. Top with the butter mixture and set aside until the butter melts. Serve.
Additional information for Steamed broccolini with herbed butter
Preparation: 0:10 Minutes, Cooking: 0:05 Minutes, Serving: 4 Person, Level: Challenging
625 kj Energy, 12g Fat Total, 8g Saturated Fat, 1g Fibre, 3.5g Protein, 6.5g Carbs (total),
All nutrition values are per serve
This Steamed broccolini with herbed butter published first on: Australian Good Taste, Images by: Steve BrownAdditional Tags:
Steamed broccolini with herbed butter | You May Also Like
Yoghurt & basil dip by Jane Hann
Yoghurt & basil dip for 6 person Blend natural yoghurt with basil and shallot for tzatziki with a twist. Ingredients …
Gnocchi with spring vegetables by
Gnocchi with spring vegetables for 4 person This fast, fabulous and filling meal uses only six ingredients! Ingredients for Gnocchi …
Haloumi, zucchini and grape-tomato skewers with basil oil by Alison Adams
Haloumi, zucchini and grape-tomato skewers with basil oil for 16 person Vegetarian barbecue food has never been easier with these …
Beans with almond dukkah by Gemma Luongo
Beans with almond dukkah for person Ingredients for Beans with almond dukkah Beans with almond dukkah, How to Make Step …
Barbecued tofu by Michelle Noerianto
Barbecued tofu for 6 person Spice up your night with a Korean barbecue feast starring this chilli tofu side. Ingredients …