Chard and Tofu Pasta vegetarian recipes for 4 people.
Ingredients for Chard and Tofu Pasta
1/2 lb. pasta
1 med. bunch chard, torn or chopped into little pieces
1 block firm chinese-style tofu, diced
1 jar tomato sauce
8 oz. mushrooms (any kind is good), sliced
Chard and Tofu Pasta, How to Make
While pasta is cooking:
Cook tomato sauce and chard, stirring often, until chard just begins to wilt (about 6 minutes).
Add mushrooms, continue to cook until mushrooms are soft.
Add tofu, cook until heated through (keep stirring every now and then).
Mix in pasta, devour!
Additional info for Chard and Tofu Pasta
Preparation time: 30 minutes
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